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Recipe: Firecracker shrimp with red chiles and scallions served over pineapple-coconut-rice
If a piña colada was food, it would be pineapple-coconut rice. The tropical flavors in this recipe make it fun to eat (even if there's no rum involved!)
6 Organizing Tips to Avoid Kitchen Nightmares
Practical strategies for becoming a faster, cleaner, and more efficient cook at home.
My Top 5 Kitchen Tools
My top recommendations for essential tools that every serious cook needs - whether you're a beginner or a seasoned pro.